Keep Your Walk-In Cooler Running Efficiently - American Cooler

Keep Your Walk-In Cooler Running Efficiently

A walk-in cooler is typically a costly expenditure for a business. Not only is the appliance itself an investment, but the goods stored inside of it also represent a significant expense. For these reasons, many business owners aim to reduce energy costs as much as possible. This can be done by maintaining the hardware and refrigeration components, purchasing optional accessories, and scheduling employee trainings on a few proper procedures.

Maintenance of the Hardware

The hardware components of the unit will require regular work. Inspect the door sweep and gaskets to notice cracking or damage. Finding wear or rips will necessitate the replacement of these components immediately. Watch for other signs of gasket malfunction, including ice forming around the door or on the heater wire. Lubricate the hinges twice per year to make sure doors close quickly and smoothly.

Maintenance of the Refrigeration

The refrigeration components of a walk-in cooler will also need regular inspection. Watch for corrosion, fans operating incorrectly, and leaking around these areas. The evaporator coils and blades will need twice-yearly cleaning. Always make sure that airflow into and out of the unit remains clear.

Optional Accessories

Consider purchasing optional accessories to boost energy efficiency.

  • Adding air curtains can reduce air exchange significantly.
  • Self-closing hinges also help ensure that doors are never left ajar.
  • Installing magnetic gaskets may increase the airtight seal around doors.
  • A window on the door of a walk-in cooler can reduce expenses because people can visually locate an item by looking through the window before opening the door.

Employee Training

Although it seems simple, it is crucial that all of your employees are aware how important it is to turn off lights upon exiting the cooler and to avoid propping doors open. Post signs on light switches and the doors themselves to remind your employees of the proper protocol.

With these simple steps, business owners can effectively keep energy costs down and prolong the life of an appliance.

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