Walk-In Coolers Are Not Just for Food Storage

When most people think of a walk-in cooler, they imagine the large freezers at restaurants that store the food and ingredients for their dinner entrees. However, there are plenty of other applications for walk-in coolers. Mortuary Coolers Funeral homes, medical labs, and coroners’ offices must have high-quality equipment available because their work is delicate. They…

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Avoiding Cross-Contamination through Proper Organization of Walk-In Coolers

Keeping customers safe from foodborne illness starts with a properly organized walk-in cooler. By making sure foods are appropriately sorted, labeled, and stored, patrons have a better chance of enjoying their food without any lingering after effects. Before storing items in the sanitized cooler, separate foods that require no preparation, like fresh vegetables, from items…

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Proper Beer Cooling Temperatures

There’s nothing like drinking a cold beer. There’s also nothing like drinking hot beer. It’s just generally not recommended. A beer cooler can ensure that a draft emerges at the best temperature for serving and drinking. Many standard drafts enjoyed by Americans, such as lagers and light beers, need the most chilling. Malt liquor beverages…

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How A Store Cooler Impacts Buyer Behavior

Display-based merchandise is oriented toward convenience and value, both factors that drive consumers to make impulse purchases. Display coolers, therefore, have a major influence over how people shop and what they purchase. Learn more about strategic placement and organization that can increase sales from display coolers. According to a Crossmark’s In-store Marketing and Merchandising Assessment,…

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